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Thread: Sugar!

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  1. #1
    Euphoric !
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    I still am having a hard time figuring out what it is about "juice" that has everyone so on edge. I see nothing wrong with giving a glass of juice as a fruit serving - I mean they are supposed to have 5-10 of them and this is only 1. Now if juice was being used for more than half of the servings that is something different. But then I have seen food fads come and go and it seems like every year there is a new do or don't buzz item and then it changes or passes. Mostly I just go along as normal. I have always done everything in moderation including the amount of bran in the diet so it all stays balanced. I mostly bake the snacks for the daycare so under my control for ingredients. Funny how juice is a no-no but then they turn around and say they freeze juice into popsicles instead of freezies or use it to make geletin. The ingredients of the juice are the same whether you drink it , freeze it or thicken it. Just makes me laugh sometimes.

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    For me, the reason I don't serve juice to the dck's or to my own kids (except occassionally for a treat) has a few parts. First of all, it is very concentrated...I think a glass of orange juice is made from something like 6 oranges...which you would never sit down and eat in one sitting! So it is a lot of sugar even if it is a natural sugar. Also, they are then missing the fiber part that comes with the actual fruit. Also, when they drink juice, it tends to fill them up and doesn't leave enough space for more nutritious foods in the tummies. I have seen parents give their kids a glass of juice and then wonder why they won't eat dinner and their behaviour goes out of wack. I am certainly not a fanatic and the occassional glass of juice here and there is fine in my opinion, but on a daily basis I just don't see the need for it.


    Quote Originally Posted by playfelt View Post
    I still am having a hard time figuring out what it is about "juice" that has everyone so on edge. I see nothing wrong with giving a glass of juice as a fruit serving - I mean they are supposed to have 5-10 of them and this is only 1. Now if juice was being used for more than half of the servings that is something different. But then I have seen food fads come and go and it seems like every year there is a new do or don't buzz item and then it changes or passes. Mostly I just go along as normal. I have always done everything in moderation including the amount of bran in the diet so it all stays balanced. I mostly bake the snacks for the daycare so under my control for ingredients. Funny how juice is a no-no but then they turn around and say they freeze juice into popsicles instead of freezies or use it to make geletin. The ingredients of the juice are the same whether you drink it , freeze it or thicken it. Just makes me laugh sometimes.

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    Quote Originally Posted by kangaroomama View Post
    For me, the reason I don't serve juice to the dck's or to my own kids (except occassionally for a treat) has a few parts. First of all, it is very concentrated...I think a glass of orange juice is made from something like 6 oranges...which you would never sit down and eat in one sitting! So it is a lot of sugar even if it is a natural sugar. Also, they are then missing the fiber part that comes with the actual fruit. Also, when they drink juice, it tends to fill them up and doesn't leave enough space for more nutritious foods in the tummies. I have seen parents give their kids a glass of juice and then wonder why they won't eat dinner and their behaviour goes out of wack. I am certainly not a fanatic and the occassional glass of juice here and there is fine in my opinion, but on a daily basis I just don't see the need for it.
    Yup...this exactly! I don't serve juice and rather both my own children and the dck get their intake of water, and then eat their fruit instead of drink it. Water is a very important "non food group" that many people don't get enough of so I try to promote it and have kids enjoy drinking water instead of something that is always flavored.

    As for the sugar, I serve a lot of organics and it's made with sugar cane or honey for sweetening usually. When I bake, I use apple sauce or brown sugar to sweeten but I don't bake a ton. I rarely feed junky type sweets...well, sweets period really.
    Last edited by fruitloop; 07-26-2012 at 03:26 PM.
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