I'm not judging believe me !! I serve a lot of soups and raw veggies , and fruit . I feel limited sometimes with what I will feed my dayhome because it has to be food we will eat as well . I did cave in and serve kd Mac and cheese instead of whole grain macaroni with 3 cheese sauce ! My dh only eats rye bread and so I serve grilled cheese on rye with tomato soup for a Friday lunch (it's a fav with that crowd ) another big hit is ancient grain cream cheese and turkey pinwheels with a fruit kabob and veggies .
Most of my dcks are fine with my menu and I usually plan my meals around who will be there as I have part timers .
I do not usually buy processed and try to stay out of the middle aisles !!!