Originally Posted by
CrazyEight
I have a dck with severe peanut and tree-nut allergies, plus the school is nut-free, so I feel your pain! My son used to loooooove peanut butter - he'd probably be happy taking a pb sandwich to school every day if he could!
No store-bought granola bar is going to actually BE healthy, but my kids occasionally get the Quaker chewy fruit ones - they make a raspberry crumble and an apple crumble. I just read the ingredients, and while sugar is listed, corn syrup isn't, and they're nut-free. They have a strawberry-banana yogurt kind too. I don't have that box on hand, so I don't know about the corn syrup, and it's not really healthy, but at least I'm not sending my kids to school with granola bars filled with chocolate chips and marshmallows and covered in more chocolate!
My kids take celery sticks filled with hummus, taziki (ok how the hell do you spell that?), or baba ghanouj a lot, usually with raisins on top. Cheese, meat, and crackers so they can make their own "lunchables," yogurt cups, unsweetened applesauce and fruit cups, and they love homemade muffins! Carrot and oatmeal...I think I found the recipe on pinterest, and they freeze ok too.
Lunches are so hard to keep interesting...